Written by John fenster
Sub sandwiches are personalized to the max. Select bread, meats, cheese, veggies, and condiments.
It's a bread hugged salad-meat platter baby. The possibilities are unlimited for on-the-go meals or feeding a crowd.
If you like meaty sandwiches, try the Italian Beef Sandwich. Imagine thinly sliced meat on a crusty bun with fragrant au jus.
Add peppers or giardiniera for heat and a delicious supper. Its rich flavor has made it a Chicago favorite that everyone loves.
Enjoy a hearty grinder sandwich with a variety of tasty fillings.
This delicious sandwich is piled on fresh bread with cold cuts, cheese, and vegetables then drizzled with dressing or spread.
Enjoy layers of tender pastrami between fresh bread.
This deli staple has delicate beef, zesty mustard, and the right flavor balance, making it irresistible.
Try the Cuban sandwich for a Havana taste. Featuring roasted pork, ham, Swiss cheese, pickles, and mustard, this pressed treat is a delicious feast.